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Posts Tagged ‘diarrhea’

I absolutely love spring because it ushers in new beginnings.   Fresh and vibrant plants which lay dormant all winter are now poking their little heads up to feel the warm air and greet the sun.  This is about the time of the year when our Southern Dewberries (Rubus trivialis) start to bloom.  The berries won’t come in until sometime in late April or early May, but the blossoms are just a reminder that soon we will be gorging ourselves on their juicy ripe berries.

The Dewberry is often confused with the Blackberry as they look quite similar.  However, Dewberries fruit earlier and grow close to the ground like a vine, while the Blackberry grows on upright stems or canes.

Like the Blackberry the Dewberries are edible and are a great treat on a warm spring day.  Dewberries like Blackberries can also be used medicinally (more…)

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I don’t necessarily believe in herbal “Panacea’s”, however, with one exception…Garlic (Allium sativum) comes pretty close.  What a fabulous herb that is so accessible to all and can be used as food/medicine.  Whether cooked or eaten raw the health benefits of garlic are astounding.  When eaten raw, garlic is an extremely effective antimicrobial (substance that kills or inhibits the growth of microorganisms such as bacteria, fungi, or protozoans).  When cooked, garlic still extols numerous health benefits to include being a powerful antioxidant, blood thinning which helps to prevent clotting, and an adjunct to lowering blood sugar. (more…)

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